World Largest Stainless Steel Pressure Cooker & Canner.
Pro Pressure Cooking is a method of cooking in a sealedhg vessel or pot that does not permit air or liquid to escape below a preset pressure. Because the boiling point of water increase as the pressure increases, the pressure built up inside the cooker allows the liquid in the pot to rise to a higher temperature before boiling.
60 years of manufacturing experience,
producing the safest, largest,
durable and most ergonomics
pressure cooker.
DIMENSION
Volume 35L
Width 400 x Height 295 (mm)
Material Thickness 1.5 (mm)
Net Weight 8.9 (kg)
Pro pressure cookers cook up to 3-4 times faster. it consumes less time and energy. Therefore, Assist in reducing cost significantly over the period of time.
Exclusively made from BUFFALO Clad,
its thermal conductivity is faster and more even than conventional stainless steel cookware.
TYPES
Type A
Manual Pressure Release / Safety Valve
∙ Extra safety valve
Type B
Pressure Gauge (optional accessories)
∙ Makes pressure canning easier
SAFETY FEATURES
Manual Pressure Release /Safety Valve
Manual Pressure Release /Safety Valve 2
Pressure Indicator / Safety Lock
3 Stage Valve
Extra Stage Valve 1
SUS typical Japanese Industrial Standards (JIS) designation for stainless grades. American and Japanese steel grades line up identically.
How the pressure cooker can save your cost?
Durable Quality
All parts are made by
quality SUS stainless steel.
Safety Priority
Pressure indication valve,
relieve pressure easily.
Resources Saving
Suitable for use on gas stove,
electric stove, induction cooker
and ceramics furnace.
Easily Maintain
Removable gaskets, hygienic,
easy-to-clean and convenient maintenance.
Professional high quality pressure cooker and canner for today’s kitchen restaurant.
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